USDA Approved* as a disinfectant for use on poultry and beef.
* April 12, 2010 (FSIS Directive 7120.1 revision 2 page 12). United States Department of Agriculture (USDA) Food Safety and Inspection Service.
* In October 2013 Kathleen T. Rajkowski of the Eastern Regional Research Center, Agricultural Research Service, US Department of Agriculture, Food Safety and Intervention Technologies Research Unit, 600 East Mermaid Lane, Wyndmoor, PA 19038, published:
"MORPHOLOGICAL EFFECTS OF PULSED ULTRAVIOLET LIGHT AND ANOLYTE TREATMENT ON BACERIAL CELL WALL" see full publication and pictures here.
On April 30, 2012 a Mini-Lyte Unit was purchased and installed at a USDA research facility